What do you love most about fresh bread? The taste, smell, texture, shape, or what you can put between two slices of it? I must admit, I love all of these. But smell is my favorite – that sweet, yeasty aroma. And, I certainly love the taste of fresh home-made bread – with butter and jam, toasted or as sandwiches.
The other major reason for making home-made bread is that I know that the ingredients that I choose are natural and healthy for me. Continue reading The Reasons Why I Love Making Bread
